For Chocolate Lovers!
Ingredients:
1 pkg. (2-layer size) devil's food cake mix
2 pkg. (3.9 oz. each) JELL-O Chocolate Fudge Flavor Instant Pudding
1/3 cup sugar
2 cups cold milk
1-1/4 cups water
3 cups JET-PUFFED Miniature Marshmallows
3 oz. BAKER'S Semi-Sweet Chocolate
Make it:
HEAT oven to 350°F.
PREPARE cake batter as directed on package; pour into 13x9-inch baking dish sprayed with cooking spray. Beat dry pudding mixes, sugar, milk and water with whisk 2 min.; pour over cake batter. Place on rimmed baking sheet.
BAKE 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool 10 min. Meanwhile, heat broiler.
TOP cake with marshmallows. Broil, 6 inches from heat, 30 sec. to 1 min. or until marshmallows are golden brown. Melt chocolate as directed on package; drizzle over marshmallows. Cool 15 min.
Serves 16
Photo by Kraft
Source: http://www.kraftrecipes.com/recipes/warm-triple-chocolate-pudding-cake-131235.aspx?cm_mmc=eml-_-survey1-_-201310-_-1169&cm_lm=%%COREM_ENCRYPT_INDIV_ID%%
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Friday, August 15, 2014
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