Indian style Steamed Zucchini
Ingredients:
1 lb. zucchini peeled and cubed
1 heaped tsp. grated ginger or @1/3 tsp. ginger spice
1 medium tomatoes, chopped
1 fresh red or green chillies sliced
1 tbs. butter
1 tsp. cumin seeds
1/4 tsp. garlic
1/4 tsp. turmeric powder
1 tsp. coriander powder
Salt and a bit of sugar to taste
1/2 cup chopped cilanro for a garnish
Method:
1. Heat oil in a wok. Add cumin seeds and garlic powder and let it sizzile. Add ginger and fry for 15-20 seconds. Do not let it burn.
2. Add zucchini and the rest of the spices.
3. Stir, coating the zucchini with the spices.
4. Add tomatoes, a few tablespoons of water, reduce heat and cook covered until tender. Mix in the cilantro.
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Zucchini Recipe
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