Honey Mustard recipe

Honey Mustard recipe

Great for dipping!

Ingredients:
1 cup mayonnaise
4 teaspoons yellow or Dijon mustard
4 teaspoons honey
Optional - 1 teaspoon lemon juice

Mix all the ingredients together in a bowl. Use as dipping for chicken tenders, nuggets etc.
Will store for a week in the refrigerator.


OR

Honey-Mustard Vinaigrette

This can be used as an all purpose salad dressing       

                                  

Ingredients:

• 1 clove garlic, minced                                                                            
• 1 tablespoon white-wine vinegar
• 1 1/2 teaspoons Dijon mustard, (coarse or smooth)
• 1/2 teaspoon honey
• 1/8 teaspoon salt
• Freshly ground pepper, to taste
• 1/3 cup extra-virgin olive oil, or canola oil
• Prepare:
• Whisk garlic, vinegar, mustard, honey, salt and pepper in a small bowl. Slowly whisk in oil.
• Source: http://www.eatingwell.com/recipes/honey_mustard_vinaigrette.html
• Honey mustard Recipe

Copycat KFC Biscuit Recipe

KFC Buttermilk Biscuit

Ingredients:                                                              
2 cups all-purpose flour
1/4 teaspoon baking soda
1 Tbs baking powder
3/4 cup buttermilk
1 teaspoon salt
6 Tbs lard

Directions:
Sift the dry ingredients in a large bowl.
Cut in the lard with a pastry cutter or with two knives until a coarse texture is obtained.
Add buttermilk and knead gently but thoroughly.
The dough should be soft but not sticky: if it is, add a little more flour.
Knead for 1 minute, wrap in foil or wax paper and refrigerate for at least 20 minutes.

Preheat the oven to 450 degrees.
Roll out the dough 1/2 inch thick on a lightly floured surface and cut with a biscuit cutter. (If you don’t have one, a cup with the desired diameter will work.)
Transfer biscuits to a dark baking sheet and bake until golden brown, 10-12 minutes.
6 Servings

Source: http://www.recipesecrets.net/blog/recipes/copycat-kfc-buttermilk-biscuits/
Homemade buttermilk biscuit recipe